Wednesday, November 6, 2013

Recipe Review and Tommorows 4 Dinner Free Rotisserie From Sam's Club and Cucumber salad

Todays dinner was Ranch cheddar turkey burger. My recipe. It was delicious of course. My daughter has had this burger before but my worry was she never had it without a bun and would not like it. I have had it with no bun cause I eat like this all the time(no bread). She gave this meal a 10. So do I.  She said it was moist and yummy. The ranch flavor came thru nicely. For me also. Although I didn't have cheddar I was feeling a lil  chipotle cheese instead. Trust me just as yummy. She said next time put more cheddar cheese in the center for her. Aaaaand..she said it was so good that she did not miss the bread. YAY!!!



There is only my plate in the pic today because my daughter had to work so I packed everything up for her to take with her. That is strawberry zevia. I found this and a few other flavors at this health food store in Ann Arbor called Plum Market. They had flavors that I have never seen in grocery stores.

Tomorrow's recipe:

So I did go to Sam's Club and sign up for the year membership. The $45 deal I posted Sunday. I received the coupon for the free rotisserie chicken. So that will be for dinner tomorrow along with cucumber salad. The salad is my recipe. I was tired of just plain cucumber slices so this what I came up with.

2 cucumbers cut in half and spoon out seeds. Slice thin. mix in 1/4 cup rice vinegar, 1 1/2t of lemon juice and 1 pack of stevia. Adjust to your flavor liking. This is just a basic recipe. I tend to have to adjust this myself depending on the flavor of the cucumber.

WW points 4


No comments:

Post a Comment